Monthly Archive for December, 2010

New Year’s Eve Dinner

December 23, 2010 posted in specials.

New Year’s Eve Dinner 2010

7pm

amuse

black winter truffle w/ mushroom & potato

-Baron de Seillac Brut Blanc de Blancs-

first course

cured Au Bon Canard foie gras w/ apricot, local honey & hazelnut

-Kia Ora, Late Harvest Chenin Blanc-

entree

Grass Run Farm beef tenderloin & braised shortrib w/ leeks and bordelaise

-Marco Abella Mas Malolla Priorat-

dessert

deconstructed “chocolate chip cookies & milk”

-Warre’s Otima 10-Yr Old Port-

-OR-

amuse

black winter truffle w/ mushroom & potato

-Baron de Seillac Brut Blanc de Blancs-

first course

lobster roll, yellowfin tuna & avocado

Barraud Macon Chaintre-

entree

Scottish salmon w/ goat cheese agnolotti, cauliflower & dill

-Bethel Heights Pinot Noir “Estate Grown”-

dessert

deconstructed “chocolate chip cookies & milk”

-Warre’s Otima 10-Yr Old Port-

 


cheese

-Brillat Savarin triple cream w/ sour cherry gastrique-

 

food $45 / wine pairing $20

cheese supplement $5

 

Call us today to place your reservation!

Holiday Announcements

December 20, 2010 posted in specials.

Holiday Hours

Happy holidays from all of us here at Be’wiched Deli.  We want to wish you a happy and safe holiday season.  Thank you so much for your continued support throughout this past year and into the next!

We will be closed Friday, December 24 and Saturday, December 25.  Please don’t forget to join us for our highly touted brunch on December 26.  We will be closing at 2pm on Friday, December 31 to prepare for our New Year’s Eve dinner event.  Call us for information or to make your reservation!  We will be closed Saturday, January 1, 2011 and open for Sunday brunch on January 2.

Be’wiched Gift Cards and Apparel

Are you still looking for a gift for the foodie in your life?  We sell t-shirts, sweatshirts, and baby onesies in a variety of styles and colors.  Also, we are currently running a gift card holiday promotion: buy $50 worth of gift cards, get $10 free!  buy $100 worth of gift cards, get $25 free!

Holiday Cookies

Our talented pastry chef Hollis is baking a fabulous assortment of traditional holiday cookies for purchase.  Available by the dozen for $18.  Assortment includes ginger bread, short bread, coconut macaroons, truffles, thumbprint cookies with apricot jam, and walnut macaroons with maple caramel.  Please call us to pre-order!  Pick up available starting December 20.

Let us cater your holiday party!

We offer a wide array of seasonal and year-round catering services.  Our space is available for holiday parties, meetings, book clubs, weddings, rehearsal dinners, etc.  We also have successfully catered a wide variety of off-site events.  We can come to your office or home to impress your guests or employees with the full range of menu options and service levels.  Our chef/owners are dedicated to their craft and our staff is experienced and eager to please.  Call us or email our catering specialist at info@bewicheddeli.com for information or to discuss your event!

New Year’s Eve Dinner

Friday, December 31 at 7pm we will be hosting a multi-course gourmet dinner with wine pairings.  Detailed menu coming soon!  Please call us to make your reservation!

Best Sunday Brunch in town!

We have recently received glowing reviews from food critics Rick Nelson of the Star Tribune and Rachel Hutton of City Pages!  Our brunch is made-from-scratch across the board and we also offer mimosas and bloody beers!  We will be open every Sunday from 8am to 2pm through the rest of 2010 and into 2011.  No reservations required!

The Be’wiching Hour

A.K.A. Happy Hour – Monday thru Friday 3:30pm to 6:30pm – discounted wine and beer and specialty small plates/appetizers.  Currently on tap: Surly Smoke, Summit Extra Pale Ale, and Grain Belt Premium.